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It is remarkable, that Democritus, whose idea on the subject would be far more acceptable after modern standards, could not outmatch his counterpart Plato. It was not until around 1800, when his model
https://www.science-story-telling.eu/en/stories/by-subject-area/biology/antoine-laurent-de-lavoisier-and-respiration
Lavoisier and respiration Listen Antoine Laurent de Lavoisier, who is considered to be the father of modern chemistry and one of the first to execute and exploit quantitative research through his experiments
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groups in Finland within the framework of national anti-discrimination policy The influence of modernism on Iranian immigration intellectuals What is the position and the strategy of the European Union
https://www.science-story-telling.eu/en/stories/by-subject-area/biology
produce a meat extract which she could drink instead of eating the meat. The result is a precursor to modern bouillon cubes. Liebig and nutrition "The notorious scurvy" is maybe the best-known illness from
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produce a meat extract which she could drink instead of eating the meat. The result is a precursor to modern bouillon cubes. Liebig and nutrition In 1778, a strange line pattern in the grass leads Martin, Andreas
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presentation and examination (ECTS: 120 credits). The KSM Masters focuses on the study of cultural modernity in Language and Literature as well as Culture, Art, Textiles, Media and Business Studies at the
https://www.science-story-telling.eu/en/stories/by-subject-area/chemistry/dalton-and-the-atoms
Philosopher, Garden City, NY, Anchor Books Ed. 1970. Roscoe, Henry Enfield : John Dalton and the Rise of Modern Chemistry 1895. Roscoe, Henry Enfield/Harden, Arthur : A New View of the Origin of Dalton’s Atomic
https://www.science-story-telling.eu/en/stories/by-topic/energy
produce a meat extract which she could drink instead of eating the meat. The result is a precursor to modern bouillon cubes. Liebig and nutrition