http://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/geschichten/geschichten-eng/guericke-story-gb.pdf
not pleased: “But if…” “Not ifs!” Otto interrupted him. “Seal this barrel now! And seal it completely!” The man muttered something but began to work and he didn’t even stop as the fire fighters arrived [...] and hard- er to work the pump. But then the barrel made 2 Story Otto and the Emptiness Storytelling Teaching Model: http://science-story-telling.eu noises, a hissing sound that wouldn’t stop. Otto was wondering what that could be – when he saw that the pumping men could suddenly work the pump more easily again. The barrel wasn’t sealed, air was flowing in! Otto was very disappointed
File type: application/pdf
Referenced at: Otto und das Nichts
http://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/biografien/biografien-eng/guericke-biografie-gb.pdf
, when Magdeburg was taken over by Swedish people, he came back to his homecity, where he started to work in the city’s administration. During the following ten years, he was involved in rebuilding the city [...] in establishing the contact with the maths and physics professor in the Jesuit College in Würzburg, Jesuit Gaspar Schott. In 1657, Schott published the work entitled Mechanica hydraulico- pneumatica [...] element. In 1672, in Amsterdam, the work of Guericke’s life entitled Experimenta nova (ut vocantur) Magdeburgica de vacuo spatio was published. He included there the full description
File type: application/pdf
Referenced at: Otto und das Nichts
http://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/hintergruende/hintergrund-eng/hintergrund-guericke-gb.pdf
against any emptiness. This discussion flamed up again in the 17 th century. Beneath the work of Galilei, Torricelli and Pascal in Italy and France, the mayor of Magdeburg, a town in the center of Germany [...] . This discussion flamed up again in the 17 th century. Beneath the work of Galilei, Torricelli and Pascal in Italy and France, the mayor of Magdeburg, a town in the center of Germany, conducted several [...] cannot see is the work that has to be done, to conduct this experiment. Schott illustrates in his technica curiosa a setup, which separates the room with the airpump and the ex- perimentation room (fig.
File type: application/pdf
Referenced at: Otto und das Nichts
http://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/didaktik/didaktisch-eng/en-la-mouchot.pdf
Student’s Learning Activities (Mouchot and solar cooker) 1 Storytelling Teaching Model: http://science-story-telling.eu Student’s Learning Activities (Mouchot and solar cooker) Activity 1 You will watch a video with narration or listen to a story from your teacher about Augustin Mouchot and his work on the development of the solar ovens and the solar steam engines. Please write down the main points of the story, in your view, and discuss about them in your group. (Indicative important points of the story: the description of Mouchot’s device for the exploitation of solar energy
File type: application/pdf
Referenced at: Die Seele der Solarenergie
http://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/hintergruende/hintergrund-eng/hintergrund-nutrition-gb.pdf
. The roots of trophology, as a science, lie in historic scientific and sociological accomplishments. Initially, the key experiments to verify the links among consumption, energy, and work were conducted [...] , the laws of energy conservation and energy conversion stand next to the ex- periments of Max Rubner who measured the energy converted from food into heat and mechanical work (Rubner, 1902). Several other scientists worked on a theory of nutrition and work to enhance human performance in industry and the military. Of equal importance was prevalence and cause of diseases and the need for cures
File type: application/pdf
Referenced at: Die geheimnisvolle Suppe
http://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/hintergruende/hintergrund-eng/hintergrund-nutrition-gb.pdf
. The roots of trophology, as a science, lie in historic scientific and sociological accomplishments. Initially, the key experiments to verify the links among consumption, energy, and work were conducted [...] , the laws of energy conservation and energy conversion stand next to the ex- periments of Max Rubner who measured the energy converted from food into heat and mechanical work (Rubner, 1902). Several other scientists worked on a theory of nutrition and work to enhance human performance in industry and the military. Of equal importance was prevalence and cause of diseases and the need for cures
File type: application/pdf
Referenced at: Justus' lebensrettende Suppe
http://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/geschichten/geschichten-eng/rumfordsuppe-story-gb.pdf
what there is left for me to wish for. Rank, Titles, Decorations, Literary distinctions, and with some small degree of military fame I have acquired, the road is open to me for the rest.” He had the freedom to work [...] . In the following three- and-a-half years, the troops arrested nearly 10,000 persons. Sir Benjamin’s motivation was not just security; it was, primarily, to create a work force for his new “military workhouses”—factories to produce goods, such as clothing for the military to reduce the cost of its operations. Then, he encour- aged the soldiers to work for their own profit in the considerable spare time that they had avail
File type: application/pdf
Referenced at: Die geheimnisvolle Suppe
http://www.science-story-telling.eu/fileadmin/content/projekte/storytelling/biografien/biografien-eng/thompson-rumford-biografie-gb.pdf
at the level of Lieutenant Colonel in the British army, which involved no work. He used his leisure time to pursue scientific experiments for the military. Over the next few years, he invented a device [...] -effective and nutritious soup to feed the mili- tary and the workers in the clothing-production work- house. Using low-cost ingredients, such as potatoes and barley, he began a long series of tests with farm animals [...] were very specific, and his attention to detail was very evident in every recipe, re- cording the cooking time, ingredient preparation, and utensils used. His work was some of the first in the sci- ence of nutrition
File type: application/pdf
Referenced at: Die geheimnisvolle Suppe
